Here is a simple recipe for Campbell’s tomato soup: Ingredients: 1 can (10 3/4 ounces) condensed tomato soup 1 can (10 3/4 ounces) of milk Salt and pepper, to taste Optional: croutons, shredded cheese, or herbs for topping Instructions: In a medium saucepan, combine the condensed tomato soup and one can of milk. Stir until […]